Links

FOOD DIVERSITY

additional hints Centres of Diversity

  • VaviBlog. Gary Nabhan retraces some of N.I. Vavilov’s voyages of discovery of agricultural biodiversity.

http://gayleharrell.com/protecting-the-environment Agricultural Biodiversity

  • GLOBIO is a modelling framework to calculate the impact of five environmental drivers on land biodiversity for past, present and future.
  • The Eldis Guide to Agriculture features a library of publications and links on agriculture, ecological farming, and related topics.
  • AgriCultures Network. The AgriCultures Network shares knowledge and provides information on small-scale, sustainable agriculture worldwide.
  • The Agrobiodiversity Grapevine is a blog maintained by the library staff at Bioversity International, the world’s largest international research organisation dedicated solely to the conservation and use of agricultural biodiversity.
  • Scidev.net Agriculture and Environment Pages. News, views and information about science, technology and the developing world.
  • Conservation International. Biodiversity Hotspots. This award-winning website promotes the hotspots concept through the protection of 25 areas of the world that contain the largest number of species under the greatest threat.

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  • The Learning for Sustainability site brings together resources to help us address the social and capacity building aspects of managing for biodiversity and other related sustainability issues.
  • This is part of UNESCO’s Management of Social Transformations database of best practices. It contains examples of innovative projects or initiatives that illustrate the use of indigenous knowledge in the development of cost-effective and sustainable survival strategies for local communities.

 

THREATS

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  • The ETC Group‘s strength is in the research and analysis of technological information (including plant genetic resources, biotechnologies, and biological diversity), and in the development of strategic options related to the socioeconomic ramifications of new technologies.
  • EcoNexus is a not-for-profit public interest research organisation analysing developments in science and technology and their impacts on environment and society.
  • CABI is a not-for-profit, intergovernmental organisation specialising in agricultural and environmental research, publishing and communication.
  • Food Crisis and the Global Land Grab is an open, up-to-date and easy to search library from GRAIN of over 800 articles, interviews and reports on farm land grabs around the world published since the outbreak of the food crisis in 2008.
  • The Biosafety Information Centre is managed by Third World Network and disseminates information, raises awareness and promotes research in biosafety, sustainable agriculture, indigenous knowledge and rights.
  • Agriculture Biotechnologies in crop, forestry, livestock, fisheries and agro-industry: FAO-BioDeC is a database of agricultural biotechnologies being researched, developed or applied in developing countries.
  • No Patents on Seeds Coalition. The Future of Seeds and Food.

site here Public Policy

  • ETC Group is dedicated to the conservation and sustainable advancement of cultural and ecological diversity and human rights. To this end, ETC Group supports socially responsible developments of technologies useful to the poor and marginalized and it addresses international governance issues and corporate power.
  • The International Food Policy Research Institute (IFPRI) seeks to provide policy solutions that reduce poverty and end hunger and malnutrition. IFPRI is one of 15 centers supported by the Consultative Group on International Agricultural Research (CGIAR).

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  • USC Canada’s Seeds of Survival Program (SoS) is the approach USC uses to promote long-term food security for marginal farming communities in developing countries.
  • The Consultative Group on International Agricultural Research (CGIAR) is a strategic alliance of members, partners and international agricultural centers that believes that sustainable agricultural development requires research across agricultural science, natural resource management, and policy.
  • The CGV Library is run by the Consultative Group on International Agricultural Research (CGIAR) — is a search engine for agricultural information. It has an easy-to-use interface for accessing documents and abstracts in all of the CGIAR centres’ libraries, as well as 160 other databases.
  • Bioversity International, Bioversity for short, is the operating name of the International Plant Genetic Resources Institute (IPGRI). Bioversity is the world’s largest international research organization dedicated solely to the conservation and use of agricultural biodiversity.
  • EarthTrends is a comprehensive online database, maintained by the World Resources Institute that focuses on the environmental, social, and economic trends that shape our world.
  • Navdanya is a network of seed keepers and organic producers spread across 16 states in India.
  • The Southeast Asia Regional Initiatives for Community Empowerment (SEARICE) is a regional non-government development organization that promotes and implements community-based conservation, development and sustainable use of plant genetic resources in partnership with civil society organizations, government agencies, academic research institutions and local government units.
  • Seeds of Diversity Canada is a Canadian volunteer organization that conserves the biodiversity and traditional knowledge of food crops and garden plants.
  • Association Kokopelli, a non-profit making organization in France, was set up in 1999 to take up the torch of Terre de Semences in France which was forced to close down following the enforcement of a ministerial decree.
  • Seed Savers Exchange is a US non-profit organization dedicated to saving and sharing heirloom seeds.
  • The Gaia Foundation is passionate about regenerating cultural and biological diversity, and restoring a respectful relationship with the Earth. Together with long-term partners in Africa, South America, Asia and Europe, we work with local communities to secure land, seed, food and water sovereignty.

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  • The principal objective of La Via Campesina is to develop solidarity and unity among small farmer organizations in order to promote gender parity and social justice in fair economic relations; the preservation of land, water, seeds and other natural resources; food sovereignty; sustainable agricultural production based on small and medium-sized producers.
  • The Six Pillars of Food Sovereignty is the text of the key concepts of food sovereignty agreed upon in Nyeleni, Mali in 2007.
  • BioWatch South Afria is a nongovernmental organisation based in Durban, South Africa founded in 1997 to ‘publicise, monitor and research issues of genetic engineering and promote biological diversity and sustainable livelihoods’.
  • Biodiversity Action Thailand, founded in 1995, BIOTHAI raises awareness of the links between biodiversity and local livelihoods among policymakers and the general public.
  • The Farmers’ Rights Website as they are addressed in the International Treaty on Plant Genetic Resources for Food and Agriculture. Farmers’ Rights enable farmers to continue their work as stewards and innovators of agricultural biodiversity, and recognize them for their contribution to the global pool of genetic resources. markets world  
  • FoodFirst: The Institute for Food and Development Policy shapes how people think by analyzing the root causes of global hunger, poverty, and ecological degradation and developing solutions in partnership with movements working for social change.
  • Gene Campaign is recognized as a leading research and advocacy organisation working in the field of bioresources, farmers’ and community rights, intellectual property rights and indigenous knowledge, biopiracy, issues related with GE food and crops.
  • International Institute for Environment and Development on Food and Agriculture (IIED) aims to help agricultural communities gain/maintain control of their own resources.
  • The Christensen Fund believes in the power of biological and cultural diversity to sustain and enrich a world faced with great change and uncertainty.  They focus on the “bio-cultural” – the rich but neglected adaptive interweave of people and place, culture and ecology.
  • The Right to Food Portal of the FAO provides information, knowledge and training materials about the implementation of the right to food to contribute to food security and poverty alleviation.
  • GRAIN is a small international non-profit organisation that works to support small farmers and social movements in their struggles for community-controlled and biodiversity-based food systems.
  • People’s Food Policy was developed over several years by grassroots organizers who wished to see a Food Policy in Canada.

reference Ecological Agriculture

  • Agriculture Transition. A showcase of a wide range of sustainable agricultural practices, showing that peasants and other small scale food producers and providers can nourish a growing population, preserve the environment and contribute substantially to stop the climate change.
  • Bioversity International uses agricultural biodiversity to improve people’s lives. They carry out global research to seek solutions for three key challenges: sustainable agriculture, nutrition, and conservation.
  • The overall goal of the Platform for Agrobiodiversity is to enhance the sustainable management and the use of agrobiodiversity for meeting human needs by improving knowledge of all its different aspects.
  • ZUNIA information exchange on food and agriculture.

Continue Policy and Governance

  • The Food and Agriculture Organization of the United Nations leads international efforts to defeat hunger. Serving both developed and developing countries, FAO acts as a neutral forum where all nations meet as equals to negotiate agreements and debate policy.
  • Earth Negotiations Bulletin provides detailed daily reporting on proceedings at international negotiations and conferences.
  • The Institute for Agriculture and Trade Policy (IATP) promotes resilient family farms, rural communities and ecosystems around the world through research and education, science and technology, and advocacy.
  • The Commission on Genetic Resources for Food and Agriculture (CGRFA) is a permanent forum of the Food and Agriculture Organisation of the United Nations, where governments discuss and negotiate matters relevant to genetic resources for food and agriculture.
  • The Convention on Biological Diversity on Agricultural Biodiversity is a portal from the UN CBD on the programme of work on agrobiodiversity.
  • The Development Fund is an independent non-government organization founded in 1978. They believe that the fight against poverty must be based on sustainable management of natural resources and combine working at the grassroot level with national and international policy work.

http://coleface.com.au/feed/ Community Action

  • More and Better. An international network for support of food, agriculture and rural development to eradicate hunger and poverty.
  • International Seed Saving Institute has instructions on how to save seeds and grow your own food at home.
  • The Institute for Food and Development Policy/Food First shapes how people think by analyzing the root causes of global hunger, poverty, and ecological degradation and developing solutions in partnership with movements working for social change.
  • Wageningen University, part of Wageningen UR, is the only university in the Netherlands to focus specifically on the theme ‘healthy food and living environment’. They do so by working closely together with governments and the business community.
  • The Transnational Institute (TNI) carries out cutting-edge analysis on critical global issues, builds alliances with grassroots social movements, and develops proposals for a more sustainable and just world.
  • YES! Magazine reframes the biggest problems of our time in terms of their solutions. Online and in print, we outline a path forward with in-depth analysis, tools for citizen engagement, and stories about real people working for a better world.
  • Grist has been dishing out environmental news and commentary with a wry twist since 1999. At Grist, we take our work seriously, but we don’t take ourselves too seriously. Because of the many things this planet is running out of, sanctimonious tree-huggers ain’t one of them.